In Sardinia it is known as Cannonau, in France's Midi its name is Grenache, in Navarra, Spain, it's dubbed Garnacha, but it's fame doesn't end there. This grape has garnered attention everywhere from California to Australia. However you call it, it is the fourth most widely harvested grape in the world and is a sure bet for those who look for full-bodied, highly concentrated, fragrant wines. If you fall under this category then try the Priorat Garnacha DOQ “Maquinon” 2016 - Casa Rojo and the Cannonau di Sardegna DOC “Tunila” 2016 - Dorgali, for a taste of winemaking glory in its purest form.