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Masi

Veronese Rosso IGT “Campofiorin” 2012 - Masi

$24.70

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  • Vintage: 2012

  • Appellation: Veronese IGT

  • Grape: corvina 70%, rondinella 25%, molinara 5%

  • Alcohol: 13%

  • Bottle size: 0.75l

  • Drink from: 2015/2022

  • Serve at: 16/18 °C

  • Perfect for: Lunch with family

  • Tannico rating: 90pt

  • Type: Red

  • Pairing: Main dishes featuring red meat, Main dishes featuring white meats, Meat or mushroom-based main dishes, Meat or mushroom-based pasta or rice dishes

Current year awards

  • Robert Parker 91
  • Wine Spectator 88

Tasting Notes

This ruby red wine boasts intense aromas of ripe, dark fruit, accompanied by smoky and earthy fragrances with a hint of dried grass. In the mouth it starts out fresh, with well-balanced tannins and leaves behind a taste of blackcurrant and liquorice.

Pairing

This wine is pairs perfectly with meat or mushroom-based cuisine and is an especially great accompaniment for dishes featuring pork loin.

Veronese Rosso IGT “Campofiorin” 2012 - Masi: Why we like it

Masi’s “Campofiorin” Veronese Rosso IGT is a “Ripasso” style red produced using a double fermentation process that sees the wine ferment a second time on Amarone grape skins. It is then left to age in Slavonian and Allier oak barrels for 18 months giving it a bold sensory intensity. Campofiorin is a great wine with an even better quality-to-price ratio.

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